Nice Marshmallow Pumpkin Pie

This is a sponsored postal service yesteryear Challenge butter, but the text too opinions are all mine. Thank y'all for supporting brands that build possible!

You tin laissez passer notice discovery everything on the internet. Which is neat for blogging because it’s tardily to come across what other people are baking too bounce ideas off of them. But sometimes it makes it actually difficult to create “original” content. You all would non believe the total of fourth dimension I pass each calendar week trying to come upward up alongside something that’s never been done.

For example, this calendar week I wanted my focus to last on no-bake desserts, specifically a no-bake pie. I’ve already made no-bake pumpkin cheesecake, but I knew I wanted to do something alongside pumpkin. As I was browsing ideas online, I came across a no-bake s’mores pie alongside marshmallow creme, too I thought I could conform it to build a marshmallow pumpkin pie.

Guess what. Someone on this extremely large too vast planet has already created a marshmallow pumpkin pie. Imagine that. I was disappointed at first, but too then I realized that was silly. The recipes aren’t the exact same. So what if 2 people convey the same idea? Great minds intend alike, right?

In fact, I intend it’s a practiced thought to compare unlike recipes because everyone does things a petty differently!

Before y'all skip right away to the recipe, laissez passer me 1 minute of your fourth dimension to speak virtually why y'all require this Marshmallow Pumpkin Pie inwards your life. First of all, this is non pumpkin pie. It’s much lighter, too the pumpkin flavour isn’t quite every bit strong. So people who nation they don’t similar pumpkin pie volition similar this.

Secondly, it’s non pumpkin cheesecake either, although I realize it sort of looks similar it. I intend the marshmallow creme makes the pie sweeter, too the texture is smoother. So 1 time again, people who nation they don’t similar pumpkin pie volition similar this pie.

Marshmallow Pumpkin Pie
Yield: Serves virtually 8 people
Ingredients

• 8 ounces Challenge cream cheese, softened
• 1/2 loving cup powdered sugar
• 2 teaspoons vanilla
• 1 loving cup pumpkin puree
• 1 (13 ounce) container marshmallow creme
• 1 Tablespoon pumpkin pie spice
• 8 ounces whipped topping
• Graham cracker crust (homemade or store-bought)

Directions

1. Cream together the cream cheese, powdered saccharide too vanilla until smooth
2. Add pumpkin puree, marshmallow creme, too pumpkin pie spice too mix until smooth
3. Fold inwards whipped topping until simply combined too spread mixture evenly into graham cracker crust
4. Refrigerate at to the lowest degree four hours earlier serving. Garnish alongside whipped cream or any else y'all desire.