Skip to main content

Nice Cinnamon Curlicue Pancakes Amongst Maple Cream Cheese Glaze


If you lot e'er needed a argue to consume pancakes, today is the day! It’s National Pancake Day! I decided I wanted to brand something super decadent to celebrate this particular day. Immediately the outset affair that came to my withdraw heed was cinnamon coil pancakes!

There’s a eating seat inwards Bloomington on Kirkwood Avenue called Village Deli. Village Deli has the most amazing, bigger-than-your-head pancakes. And fifty-fifty better, they convey cinnamon coil pancakes! It is life-changing. And since I haven’t been to Village Deli since I graduated inwards 2013, I NEEED to recreate it!

I started scouring the cyberspace to figure out how I could recreate this blissful breakfast item. And afterward some research, I discovered that you lot could essentially plough whatever pancake into a cinnamon coil pancake past times adding a cinnamon saccharide swirl to the batter piece it’s cooking. Genius, right?!

And of course, cinnamon coil pancakes wouldn’t hold out consummate without a cream cheese glaze. I made a unproblematic glaze using simply butter, cream cheese, powdered sugar, milk, as well as a footling maple syrup. These pancakes are dandy amongst simply regular maple syrup, but they’re FANTASTIC amongst cream cheese glaze.

So process yourself on National Pancake Day past times combining 2 of America’s favorite breakfast foods into 1 glorious treat!




Cinnamon coil pancakes amongst cream cheese glaze
Yield: Makes nearly 8 pancakes

Ingredients
For the cinnamon filling
·      4 tablespoons butter, melted
·      1/3 loving cup dark-brown saccharide (69 grams)
·      1 1/2 teaspoons cinnamon

For the cream cheese glaze
·      4 tablespoons butter
·      4 ounces cream cheese softened
·      1 loving cup powdered saccharide (126 grams)
·      1/4 loving cup milk
·      1 teaspoon vanilla extract (can supersede amongst maple extract)

For the pancakes
·      1 loving cup all-purpose flour (125 grams)
·      3 tablespoons dark-brown saccharide (39 grams)
·      2 teaspoons baking powder
·      1/2 teaspoon baking soda
·      1/2 teaspoon salt
·      1 loving cup sour cream (227 grams)
·      4 tablespoons melted butter
·      1/2 loving cup milk
·      1 egg

Directions
For the cinnamon filling
1.     Combine melted butter, dark-brown sugar, as well as cinnamon inwards mixing bowl.
2.     Fold a quart-size Ziploc pocketbook over a loving cup as well as pour cinnamon saccharide mixture into bag. Seal as well as laid aside.

For the cream cheese glaze
1.     In a saucepan on depression heat, melt the butter.
2.     Add the cream cheese as well as whisk until smooth.
3.     Remove from estrus as well as slow whisk inwards powdered sugar, milk, as well as vanilla until smooth. Set aside piece you lot laid upward pancakes.

For the pancakes
1.     In a large bowl, whisk together flour, dark-brown sugar, baking powder, baking soda, as well as salt. Set aside.
2.     In a medium bowl, whisk together sour cream, milk, melted butter, as well as egg.
3.     Add moisture ingredients to dry out ingredients as well as gently mix until simply combined. DO NOT OVERMIX.
4.     Heat a large non-stick skillet over medium heat. Use 1/4 loving cup mensuration loving cup (or an H2O ice cream scoop) to add together batter to the pan. Let the pancakes onrush the skillet for nearly 2 minutes.
5.     Snip the corner of your pocketbook of cinnamon filling. Starting at the middle of the pancake, squelch the filling on operate past times of the pancake batter to shape a large swirl. Do non larn to about the border of the pancake.
6.     Let pancakes produce nearly iii to a greater extent than minutes, or until the bubbles laid out popping on operate past times of the pancake as well as the underside is golden brown. Slide a thin, broad metallic spatula nether the pancake as well as gently flip.
7.     Cook an additional iii minutes, or until the other side is gilded dark-brown every bit well.
8.     Remove pancake from skillet as well as pose them on a plate, swirl side up.
9.     Before cooking the adjacent batch of pancakes, wipe all cinnamon saccharide filling from the griddle.
10. Drizzle cream cheese glaze on operate past times of pancakes as well as serve warm.


Recipe adapted from No. 2 Pencil



Comments

Popular posts from this blog

Nice Kentucky Bourbon Chex Mix

This is a sponsored post service past times Challenge Butter, but the text in addition to opinions are all mine. Thank you lot for supporting brands that build possible! It's official: I convey confirmed that I am indeed a crazy person. On Sunday, I signed upward to run my commencement one-half marathon, the Indy 500 Mini Marathon. But here's the thing, the race is this Saturday! So clearly, I didn't develop for it, other than my daily Orange Theory class. Oh yeah, in addition to you lot know how I said this is my commencement one-half marathon? Well, what I actually meant to tell was this is my commencement race of whatever form ever. Like I've never fifty-fifty done a 5K before. And past times the way, all of this is inward the midst of me preparing for a presentation in addition to a lastly examination for my lastly required anatomy in addition to physiology class. So similar I said, I am indeed a crazy person! Although, I in all likelihood didn't postula...

Ghugni - Bengali Street food with Yellow peas

Entering the final week of Blogging Marathon #65 and this week is going to be  bookmarked recipes. I had bookmarked lot of recipes from the April mega marathon where my blogging buddies shared so many interesting recipes. Today's recipe is from Pavani's  blog and it's simple yet delicious street food of West Bengal. Ghugni is also popular in Bihar and Jharkand regions which I have shared in one of my mega marathon here. But this version of ghugni is with the yellow peas and is like a chaat topped with chopped onion,tomato and boiled egg.Off to the recipe.......                                                                                                              ...

Nice Super Quick Caramel Corn

I dear popcorn inward whatever way, shape, in addition to form. I dear caramel corn, kettle corn, cheddar popcorn - heck, I've fifty-fifty tried dill pickle flavored popcorn in addition to liked it. So when soul shows me a agency to brand homemade carmel corn inward nether xv minutes -- I nation count me in!  You tin either hold upward stovetop popcorn, microwave popcorn, or shop bought popcorn for this recipe, exactly I volition nation that stovetop popcorn tastes the best (you tin definitely gustation a difference).  This recipe would also brand a proficient vacation gift. You tin position it inward cute picayune vacation bags in addition to mitt it out to your neighbors in addition to friends. Or y'all tin continue it all for yourself. I'm a big supporter of that too. Thanks to my mom's students Alex in addition to Nicole Collins for sharing this delicious recipe amongst us! Super Quick Caramel Corn Printable Recipe Ingredients 1 stick (...