Hot Chocolate French Toast may rattling good endure the most over-the-top breakfast imaginable. It has the trifecta of chocolate + marshmallows + whipped cream! And, yes, it’s nonetheless breakfast because it’s FRENCH TOAST.
I’m non certain if you’re aware, precisely if you lot write the phrase “French Toast” somewhere inwards the championship of the dish hence it counts equally breakfast.
Now, I am inwards no means suggesting you lot should swallow this every morning time for breakfast, precisely I intend this would definitely endure a fun persuasion for Christmas morning! It’s fun in addition to interactive in addition to it gets your kids inwards the kitchen. You tin bring the petty ones materials the breadstuff “pockets” amongst marshmallows in addition to chocolate chips. Then ane time the French Toast is done cooking, they’ll honey topping it off amongst whipped cream in addition to chocolate syrup!
Hot Chocolate French Toast
Ingredients
For the French Toast
- 1 loving cup milk
- 4 tablespoons of hot cocoa mix
- 3 large eggs
- 1 tablespoon vanilla extract
- 1/4 teaspoon salt
- 4 tablespoons butter
- 8 thick slices of bread
For the Chocolate Syrup
- 1/2 loving cup heavy cream
- 6 ounces semi-sweet chocolate chips
OPTIONAL: Whipped Cream (You tin besides purpose shop bought whipped cream)
- 1/2 loving cup heavy whipping cream
- 2 Tablespoons powdered sugar
- 1/2 teaspoon vanilla extract
Directions
For the Chocolate Syrup
Make this outset hence it's ready when you lot complete cooking the French Toast!
- In a microwave rubber bowl add together the cream in addition to chocolate chips.
- Microwave inwards thirty 2d intervals, stirring each fourth dimension until smooth.
- Set aside.
For the French Toast
- In a drinking glass measurement loving cup or medium size microwave rubber bowl add together 1 loving cup of kokosnoot milk.
- Stir inwards hot cocoa mix in addition to allow cool 5 minutes
- In a shallow dish, whisk together eggs, vanilla, in addition to salt
- Whisk inwards hot chocolate
- Cut piece of breadstuff 3/4 of the means through to brand a “pocket”
- Fill the bag amongst chocolate chips in addition to marshmallows, precisely endure careful non to overfill it. You don’t desire it to come upward out inwards the pan field it’s cooking.
- Place the breadstuff inwards the hot cocoa egg mixture. Let breadstuff soak for 5 minutes, in addition to hence flip to other side in addition to allow soak for some other 5 minutes hence both sides are coated.
- Heat a large skillet over medium oestrus in addition to coat generously amongst butter.
- When the skillet is hot, railroad train the French Toast until golden in addition to crisp – nearly 2-3 minutes per side. (Check it afterwards 2 minutes because the hot chocolate mixture is sugary in addition to volition displace quicker.)
- Remove French Toast from pan in addition to serve at nowadays amongst chocolate syrup in addition to whipped cream
For the Whipped Cream
- Beat heavy whipping cream, powdered sugar, in addition to vanilla on high speed until high peaks shape (about 2 minutes)
- If you lot similar a lot of whipped cream, you lot may desire to double the recipe!







Comments
Post a Comment