Skip to main content

Nice Wearisome Cooker Lasagna



Slow Cooker Lasagna
Yield: Serves well-nigh 8 people

Ingredients
  • 1/2 pound sausage
  • 1 little white onion, chopped
  • 1 Tablespoon minced garlic
  • 28-ounce tin of crushed tomatoes
  • 8-ounce tin tomato plant sauce
  • 1 teaspoon oregano
  • 1 teaspoon dried basil
  • 1/4 teaspoon crushed crimson pepper flakes
  • 16 ounces fatty costless cottage cheese, little curd
  • 1 1/2 cups fatty costless mozzarella cheese
  • 6 uncooked lasagna noodles
  • 1/2 loving cup shredded parmesan cheese
 Directions
  1. Heat a large nonstick skillet over medium-high heat. Add sausage, onion as well as garlic. Cook, stirring frequently, breaking upward meat amongst a wooden spoon until it is no longer pink, or well-nigh five to vii minutes.
  2. Stir inwards crushed tomatoes, tomato plant sauce, oregano, basil as well as crimson pepper flakes. Simmer for five minutes to allow flavors to blend.
  3. While sauce is cooking, stir together cottage cheese as well as ane loving cup of mozzarella cheese inwards a medium bowl.
  4. Spray a 5-quart tiresome cooker amongst non-stick cooking spray. Spoon 1/3 of the saugae sauce mixture into the tiresome cooker.
  5. Break iii lasagna sheets inwards one-half as well as adjust over beef mixture; piece of occupation past times amongst one-half of cheese mixture.
  6. Repeat amongst some other layer as well as complete amongst remaining 1/3 of sausage mixture.
  7. Cover tiresome cooker as well as laid upward on depression setting for  about iv hours.
  8. Remove comprehend as well as plough off heat.
  9. Sprinkle remaining 1/2 loving cup of mozzarella cheese as well as Parmesan cheese over beef mixture. Cover the tiresome cooker as well as laid aside until the cheese melts, or well-nigh 10 minutes. 
Notes: you lot tin add together mushrooms or spinach to sausage mixture if you lot desire to add together to a greater extent than veggies.

Recipe adapted from Weight Watchers.










Comments

Popular posts from this blog

Ghugni - Bengali Street food with Yellow peas

Entering the final week of Blogging Marathon #65 and this week is going to be  bookmarked recipes. I had bookmarked lot of recipes from the April mega marathon where my blogging buddies shared so many interesting recipes. Today's recipe is from Pavani's  blog and it's simple yet delicious street food of West Bengal. Ghugni is also popular in Bihar and Jharkand regions which I have shared in one of my mega marathon here. But this version of ghugni is with the yellow peas and is like a chaat topped with chopped onion,tomato and boiled egg.Off to the recipe.......                                                                                                              ...

Quinoa Adai /Quinoa and Lentil Adai

We are towards our final week of Cooking Carnival in mega Blogging Marathon and for this week I am sharing Adai,aapam and uthappam recipes.As these recipes also comes under dosa category,I decided to share. For the day 1,I am sharing an adai made with quinoa and lentils.Adai is made with of lentils and rice is most of the households in South India. But this recipe is rice free and I used quinoa,broken wheat.The taste of the adai is almost like the regular adai.The only thing needs to be careful is rinse the quinoa with water for several times.Otherwise it will end up in a bitter taste.Let's move on to the recipe..........                                                                                          ...

Nice Avocado Bacon Wontons

This is a sponsored ship service past times Challenge butter, but the text in addition to opinions are all mine. Thank you lot for supporting brands that build possible! If you’ve been walking around planet populace the past times few years, you lot in all likelihood know that avocados are essentially the mascot of millennials. When is the concluding fourth dimension you’ve been to a brunch spot in addition to non seen a immature someone dining on avocado toast? Fortunately, avocados are incredibly nutritious. Avocado is primarily fat, but it’s salubrious fatty that reduces inflammation in addition to prevents the negative effects of aging. My finish this calendar week was to do a recipe that wasn’t a “health food,” but it likewise wouldn’t ruin your diet. Say howdy to my newest creation: Avocado Bacon Wontons. Some of you lot may live fans of The Cheesecake Factory’s avocado egg ringlet appetizers. That was the inspiration behind my ideas for these wontons. Except I knew I...